Daily Archives: September 29, 2017

Queso with Chorizo

Not much sounds better than a creamy, spicy, cheesy dip on top of a salty chip, and I can tell you not much tastes better either. I can’t even get this dip off of the stove before people start dipping chips into the bubbling cheesy dip right in the pan.  In fact, I like to serve this right in a cast iron skillet, reheating if it lasts that long, and getting it right back out to the party.   I use three different peppers (kinda) in this dip.  I say kinda because I use a jalepeno for that up front spice, then I use a pepper from a can of chipotle in adobo which is also a jalepeno but its been smoked and then packed in a tangy spicy sauce.  I also use a poblano pepper, and while it isn’t a very spicy pepper I just love the flavor of it.  Add to those peppers a little chorizo for another type of spice and smokiness and it’s a killer dip! I can get this dip put together in under a half hour and it can be made ahead and reheated.  I love anything I can make ahead for a party and this dip fits the bill.   Continue reading